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| Commercial Smokehouse (Item #645929) It Cooks, Steams, Smokes and Dries Convenient and Reliable Save Time, increase profits You can smoke sausage, meat, poultry and even fish Automatic meat smokehouse for meat processing is the key equipment of cooked meat products. Has functions of drying, baking, smoking, steaming, etc. Includes humidifier Unique air circulation system, which ensures the consistancy of tempature and humiduty in the products processing. High power and high winds make sure the smoker is heated up so that a uniform tempature is throughout, thus making sure that the stable and reliable quality of products. 3 PH / 220 Volt / 4,000 Watts W/ Steam generator and external smoke device! You can save shipping charges if you have your equipment sent to a business that has a forklift or loading dock! Please check box if you do not have a business address or loading dock or forklift.
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 | Pro-Smoker 150 Stainless Steel (Item #645921) This unit is completely insulated with 2" high density high temperature insulation and has a stainless steel interior and exterior. Safety door latches with heavy duty lift off stainless steel hinges. Features include 2 chrome shelves, a stainless steel drip pan, a stainless steel sawdust pan, safety fuses (including lights, smoke burner timer, fan switch), top and bottom vents for good smoke control, door gasket for smoke-tight operation and minimum heat loss, high velocity-circulation fan for even heat/smoke distribution and draft inducer for extra fast drying and positive venting.
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 | Pro-Smoker 300 Stainless Steel (Item #645923) This unit is completely insulated with 2" high density high temperature insulation and has a stainless steel interior and exterior. Safety door latches with heavy duty lift off stainless steel hinges. Features include 2 chrome shelves, a stainless steel drip pan, a stainless steel sawdust pan, safety fuses (including lights, smoke burner timer, fan switch), top and bottom vents for good smoke control, door gasket for smoke-tight operation and minimum heat loss, high velocity-circulation fan for even heat/smoke distribution and draft inducer for extra fast drying and positive venting.
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| Propane Smoker by Pro Processor Vertical 36" (Item #619066) Features include temperature gauge, powerful 14,500 BTU brass burner, rotary igniter, wood chip pan, porcelain coated water pan and appliance style magnetic closure.
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Vertical Propane Smoker 36" (Item # 619049) This smoker does a great job of maintaining a steady temp. and smoking in the flavor with a seperate smoke box. Single Vent, Low Temperature Smoker Firm Sealing, Two Ball Spring Door System Unique Family Size High Quality Stainless and Black Steel Corrosion Resistant Stainless Legs Cool Touch Stainless Handles 3 Adjustable Stainless Grates Electric Ignitor
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| Wood/Charcoal Smoker by Pro Processor Vertical 36" (Item #634004) Features include air vent dampers, temperature gauge, charcoal pan and water pan.
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Video of Tor-Rey Vacuum Tumbler
| Tor-Rey Vacuum Tumbler (Item # 646630) Great for Fajitas For tender and tastier meats. 50 Lb capacity, marinates meat in less than 20 minutes to minimize waiting time and eliminates the need to marinate overnight! Easy to clean, Stainless Steel construction SPECIFICATIONS: 2 HP / 120 Volts 6 RPM. You can save shipping charges if you have your equipment sent to a business that has a forklift or loading dock! Please check box if you do not have a business address or loading dock or forklift.
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WOW! IN STOCK!!ORDER TODAY!! *Manual for Vacuum Tumbler | 100 lb. Vacuum Tumbler (Item #646596) A great method of marinating meat, poultry and seafood to provide ready to cook meat. The vacuum causes the product to absorb more marinade, which makes the product juicier and more tender, also makes for faster cooking. The tumbling massages the product, which makes it more tender. The result is a tasty product which you or your customers will love! 3 Phase 220V/60Hz Power: 1500 Watt Volume: 100 lb. Capacity: 55-110lbs, Speed 8r/m Dimension: 25"x38"x38" You can save shipping charges if you have your equipment sent to a business that has a forklift or loading dock! Please check box if you do not have a business address or loading dock or forklift.
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WOW!  Custom Order | Vacuum Tumbler 500 Lb. (Item #646598) This jumbo vacuum tumbler is a great method of marinating meat, poultry and seafood to provide ready to cook meat. The vacuum causes the product to absorb more marinade which makes the product juicier, more tender and also makes for faster cooking. The tumbling massages the product, which makes it more tender. The result is a tasty product which you or your customers will love! Perfect for the local supermarket, meat market, processing plant or restaurant. You can save on shipping charges if you have your equipment sent to a business that has a forklift or loading dock! Please check box if you do not have a business address or loading dock or forklift.
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SAVE!WOW!!! | Stainless Steel Marinade and Saline Injection Pump (Item #670796) 2 guns (Check the video). The machine can inject brine into meat load and shorten the curing time,improve the taste and yield of meat products. It is applicable to meat products such as ham, bacon, beef and poultry products and so on. It is applicable to small processing enterprises and laboratories. 1 Phase, 110V / 60Hz Power: 750 Watt Injection Pressure: 36-58 PSI Brine Tank Volume: 24(L) Dimension: 45"x29"x29" All in one - Stainless Steel Table, Stainless Steel Pump, Stainless Steel Resevoir and Pressure Tank included!!SAVE LOTS WHEN YOU BUY EVERYTHING COMPLETE!! Compare to others at $3,700 with no reserviour and pressure tank You can save shipping charges if you have your equipment sent to a business that has a forklift or loading dock! Please check box if you do not have a business address or loading dock or forklift.
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| Marinade Hand Valve (Item #670781) 4 Needle handle valve.2 come with 670796 Saline injectorTo make a complete injection gun you will also need 870820 manifold set below then order choice of needles separately.below
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| Marinade needle straight thru (Item # 670819) Needles for marinade injector pistols above item #670796 above. Pack of 2
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| Marinade Pistol Manifold (Item # 670820) Manifolds for marinade injector pistols above item #670796 above. Single needle and 4 needle
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| Marinade Hand Valve Needles (Item #670797) 4 pk. Needle for ProProcessor meat marinade injector (670796). Stainless steel 4" long w/ 8mm x 1.25 thread. Has 4 - 1.5 mm holes at end.
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| Marinade Hand Valve Thinner Needles (Item #670810) 4 pk. Needle for ProProcessor meat marinade injector (670796). Stainless steel 4" long w/ 8mm x 1.25 thread. Has 4 - 1.25 mm holes at end.
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 | 1 hp. 110 volt Motor & Pump assy (Item #670816) Motor and Stainless Steel pump for ProProcessor meat marinade injector (670796). Can be used seperately but needs regulator,gauges, hose, needles, bypass.
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| Brine Pumping Cart (Item #670788) Stainless Steel cart measures 24" Deep x 32" Wide x 36" Tall. Cart has stainless steel casters.
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| Injector Hand Valve (Item #670789) Hand valve for brine pump. Nickel plated.
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| 3-1/2" NEEDLE. (Item #670792) Will fit the below needle holders (Item #670790), (Item #670791), (Item #670793), and (Item #670794)Artery type straight through.
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| 16 Hole Spray Type Needle (Item #670809) Will fit only the Injector Hand Valve (Item#670789)
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| 3/4 NEEDLE HOLDER (Item #670790) Needle holder for multiple needles. Holds two needles. For needles order (Item #670792) below.
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| 3/4 NEEDLE HOLDER (Item #670791) Needle holder for multiple needles. Holds three needles. For needles order (Item #670792) below.
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| 1-1/8" NEEDLE HOLDER (Item #670793) Needle holder for multiple needles. Holds four needles. For needles order (Item #670792) below.
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| 7/8" NEEDLE HOLDER (Item #670794) Needle holder for multiple needles. Holds five needles. For needles order (Item #670792) below.
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 Parts | F. Dick Brine Injector Commercial Needle (Item #670782) 8 Needle handle valve.
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 | Brine Tester/Salometer (Item # 670787) Glass tube for measuring saline solutions.
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 | Thermometer Digital Meat (Item #670967) Perfect for indoor/outdoor cooking, grilling, and barbecuing. Fosmon's digital meat thermometer allows you to cook meat to perfection, ensuring the perfect temperature every time you grill or cook. Works on a wide variety of meats, poultry and fish including beef, pork chops, veal, lamb, ham, steaks, roast, chicken, turkey and salmon. It makes cooking and grilling easy. The quick and easy to use digital LCD screen gathers temperature readings in about 10 seconds. It can also be used to check the temp of water or milk. Pick one up for your restaurant, food truck, cafe, snack bar or home kitchen.
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 | Thermometer Analog Pocket (Item #629142) The Taylor Analog Pocket Thermometer is no bells and whistles while at the same time is accurate and easy to use. Pick one up for your food truck, cafe, snack bar or home kitchen.
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 | Thermometer Digital Pocket (Item #670616) The Escali Digital Pocket Thermometer makes measuring for food safety fast and easy. The dual switch controls are simple to understand and easy to operate. The clear digital display is cross-mounted for better visibility which reduces misread measurements. Pick one up for your food truck, cafe, snack bar or home kitchen.
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 Parts? |
Pistol Grip Injector (Item #600403) For large turkeys, roasts and hams. Injects up to 5.5" deep. Includes one perforated needle and one straight thru needle THIS IS BIG! Needle measures 5.5"! 1.8 oz.
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| Cajun Signature Injector (Item #690779) This injector is for large turkeys, roasts and hams and will inject up to 5.5 inches deep. Includes a 3" needle with holes on opposite sides to maximize marinade distribution. 4 oz.
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| Cajun Signature Injector (Item #690780) Holds 2 ounces of marinade. Marinate chicken, turkey, roast, & more in just 1 minute! Use it over and over! 2 oz.
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| Slanted Injector Needle (Item #600435) Slanted needle measures 5". Great for large spices such as pepper corn or garlic. Can even grind up seafood or other meats and inject through this needle. This needle will fit our #690779, #690780, #600403
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| Perforated Injector Needle (Item #600436) Slanted needle measures 5". Great for injecting any liquid. This needle will fit our #690779, #690780, #600403
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Hand Rubbed Low Salt Bacon Cure. (Item # 612066) This rub makes a great tasting low salt bacon.
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 | Pro-Shot 50 cc Pistol Grip Syringe (Item #690807)
Lock lure hub.
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 | Marinade Injector (Item #632032) 60 cc. Syringe with large 3 inch needle that spices can get through.
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| Marinate Needle #12 x 3" (Item #631985) Marinate Needle used to fit in the above injectors Item #600459, 600460 & 632032.
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| Pan &lid for marinating (Item #601495) 21" x 12" x 6" All stainless Steel
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| Pan &lid for marinating (Item #601496) 12" x 8" x 6" All stainless Steel
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| Jerky Needle 7" Stainless Steel (Item #600176) Perfect for stringing strips of jerky to hang in a smokehouse. Sew ham, chicken and turkeys.
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| Stainless Steel Meat Thermometer (Item # 650100) Quick Response, with a large and easy to read dial. It includes a sleeve with a clip and temperature guide. It is ideal for steaming milk.
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| Digital Cooking Thermometer (Item # 650102) Comes with a protective sleeve and temperature guide for cooking meat and poultry.
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9" Bacon Hanger (Item # 632089) 8 Prong bacon hanger.
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14 Prong Bacon Hanger (Item # 629220) This 14-prong bacon hanger is made of stainless steel (304), with sharp points that penetrate with the least amount of effort. Dimensions: 14 3/4" W x 5 7/8" H Prongs: 1 7/8" Long
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(Item # 632057)
For hanging Smoked hams, poultry or whatever else on which you don't want to see an unattractive, discolored flat spot. Make sure your ham gets uniform smoke.
| Price: | US$2.99 |
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| Stockinettes 36" long (Item #633104) For hanging Smoked hams, poultry or whatever else on which you don't want to see an unattractive, discolored flat spot. Make sure your ham gets uniform smoke.
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 | Meat Tenderizer (Item #645606) This item is a vertical tenderizer with a manual crank which is similar to commercial tenderizers or cubers. Make that tough venison tender or use prior to marinating for better penetration of marinade. Can be motorized. This is a great item at a great price. Also check this out!
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 | Tenderizer (Item # 650216) Tenderizing meat with the mallet softens the fibers, making the meat easier to chew and to digest.
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 Video of The Jaccard Handheld Tenderizer | Jaccard Tenderizer (Item #676750) Has 3 rows of razor sharp teeth that consists of 48 knives. A well-made tool 1.4" deep.
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| Jaccard Tenderizer (Item #676751) Has 1 row of razor sharp teeth that consists of 16 knives. A well-made tool 1.4" deep.
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 Video of The Mister Tenderizer | Mister Tenderizer (Item #645605) For tenderizing those tough cuts of meat or preparing for marinating.
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 | Food Dehydrator VegiKiln 6 Tray (Item #619068) Food Dehydrating System The perfect way to preserve fruits, meats, vegetables, herbs, breads, and flowers! With a rear mounted 5.5" diameter fan the VegiKiln Food Dehydrator circulates air from back to front through each tray which eliminates the need to rotate the trays. No bulky front door/cover required - each tray's front lip seals to the tray above it to contain air movement within the dehydrator. Dehydrated foods easily release from the VegiKiln trays. Color-coded thermostat adjusts from 84 to 155 degrees F. ( 29 - 68 C ). Lightweight, countertop design. The VegiKiln is easy to use and easy to clean. Makes great take-along snacks for hunting, fishing, camping or road trips.
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NEW ITEM!!! | Food Dehydrator by ProProcessor Commercial 10 Trays (Item #600675) ProProcessor Food Dehydrating System This stainless steel commercial food dehydrator utilizes forced hot air convection. Features include uniform heat equally to every tray, heat blows from back to front, even temperature, safety device equipped, stop bell, automatic temperature control and overheat protection. Functional parts include heating element, fan, timer, thermostat, trays, etc.
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| Dehydrator Netting Roll (Item #645448) Mesh netting drying sheets are extremely useful when dehydrating smaller fruit and vegetable items. Cut a sheet from this roll to fit your dehydrator racks and keep small items from falling through. Netting can be used at temperatures up to 175°F. Easy to clean and reusable. Roll is 13-1/2" x 5-1/3'.Compatible with most dehydrators and can be custom cut to fit.
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NEW ITEM!!! | Stainless Steel 10 Tray Food Commercial Dehydrator (Item #600677) NSF Approved Dehydrating System. The perfect way to preserve fruits, meats, vegetables, herbs, breads, and flowers!
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 | Food Dehydrator 10 Tray (Item #619070) The perfect way to preserve fruits, meats, vegetables, herbs, breads, and flowers! Easily make healthy, delicious and natural snacks by drying fruits such as banana chips, fruit roll-ups, yogurt and jerky. Retains natural flavor of foods without additives or preservatives. Easy to use....easy to clean.
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| 10 tray Digital Dehydrator (Item # 619069) With timer. Features Commercial style 1600 sq. in. cabinet Fits approximately 7 pounds of raw jerky 830 watt heating element (110 V / 60 Hz) Digital temperature control (155ºF max) Digital timer shuts dehydrator off automatically (12 hour max) Built in drain reservoir (for collecting excess liquid like jerky marinade) Exterior dimensions: 21" H x 17 ½" D x 19 ½" W 5-Year Manufacturer's Warranty Includes: (10) 14 ¼" x 10 ¾" trays
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| 80 L Dehydrator (Item # 645450) With timer. Features Commercial style 80 liter cabinet Up to 28 square feet of drying space Fits approximately 20 lbs of raw jerky 1600 watt heating element (110 volt, 60 Hz) Digital temperature control (160ºF max) Digital timer shuts dehydrator off automatically (12 hour max) LED lights allow you to monitor drying progress Fully insulated housing Steel alloy body Glass door Built in drain reservoir (for collecting excess liquid like jerky marinade) Exterior dimensions: 21" H x 18" D x 23 ½" W 5-Year Manufacturer's Warranty Includes: (12) 21 ½" x 16" metal racks
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| 160 L Dehydrator (Item # 645453) With timer. Features Commercial style 160 liter cabinet Up to 56 square feet of drying space Fits approximately 40 lbs of raw jerky 1600 watt heating element (110 volt, 60 Hz) Digital temperature control (160ºF max) Digital timer shuts dehydrator off automatically (12 hour max) LED lights allow you to monitor drying progress Fully insulated housing Steel alloy body Glass door Built in drain reservoir (for collecting excess liquid like jerky marinade) Exterior dimensions: 35" H x 18" D x 23 ½" W 5-Year Manufacturer's Warranty Includes: (12) 21 ½" x 16" metal racks (4) detachable wheels for effortless transport
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| Smoke Pistol Generator for the BBQ Grill and Smoker (Item #670581) The Smoke Pistol BBQ smoke generator is great for hot smoking and cold smoking. Just light a cartridge, insert it into the smoke pistol and you have continous smoke for 4 to 5 hours on a single cartridge. Cartridges are available in 10 wood flavors (see below) and are made of real wood. Quickly attaches to any BBQ grill or smoker. The smoke output is fully adjustable with an electronic control. Can even be hooked up to a cooler for cold smoking of fish, cheese, etc.
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| Smoke Pistol Cartridge Refill 3 Pack - Black Walnut Wood (Item #670582) Three pack black walnut wood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with red meats and game.
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| Smoke Pistol Cartridge Refill 3 Pack - Alderwood (Item #670560) Three pack alderwood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with fish, pork, poultry, and light-meat game birds. Traditionally used in the Pacific Northwest to smoke salmon.
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| Smoke Pistol Cartridge Refill 3 Pack - Applewood (Item #670561) Three pack applewood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with beef, poultry, game birds, pork (particularly ham).
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| 3 Pack Smoke Pistol Cartridge Refill - Cherry Wood (Item #670562) Three pack cherrywood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with all meats.
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| Smoke Pistol Cartridge Refill 3 Pack - Hickorywood (Item #670563) Three pack hickorywood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good for all smoking, especially pork and ribs.
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| Smoke Pistol Cartridge Refill 3 Pack - Mesquitewood (Item #670564) Three pack mesquitewood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with most meats, especially beef and most vegetables.
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| Smoke Pistol Cartridge Refill 3 Pack - Pecanwood (Item #670565) Three pack pecanwood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good for most needs.
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| Smoke Pistol Cartridge Refill 3 Pack - Sugar Maplewood (Item #670566) Three pack sugar maplewood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with pork, poultry, cheese, vegetables and small game birds.
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| Smoke Pistol Cartridge Refill 3 Pack - Oakwood (Item #670567) Three pack oakwood refill cartridges for the Smoke Pistol. Generates smoke for 4 to 5 hours on a single cartridge. Good with red meat, pork, fish and heavy game.
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| Smoke Pistol Cartridge Refill 3 Pack - Special Blend Wood (Item #670568) Three pack special blend wood refill cartridges for the Smoke Pistol. A flavorful and unique special blend of real wood cartridges. Generates smoke for 4 to 5 hours on a single cartridge. This flavor is a unique recipe of blended woods to create a great unique flavor.
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